Impact
ShellFishBoost aims to have a far-reaching and multifaceted impact on the European shellfish production sector, contributing to environmental sustainability, economic growth, and social well-being. By developing climate-resilient bivalve strains and promoting sustainable aquaculture practices, the project aligns with and supports the achievement of several United Nations Sustainable Development Goals (SDGs), among which:
- SDG 14: Life Below Water
- SDG 13: Climate Action
- SDG 2: Zero Hunger
- SDG 12: Responsible Consumption and Production
Economic Benefits
- Protect and develop a vital sector of the European blue bioeconomy, contributing to economic growth and job creation in coastal communities.
- Ensure the long-term sustainability and resilience of bivalve aquaculture, safeguarding a significant economic activity that surpasses one billion euros in annual production value.
- Support the maintenance of genetic diversity in farmed bivalve species, crucial for their long-term productivity and economic viability.
Social and Cultural Importance
- Enhance food security by ensuring resilient and sustainable bivalve production systems.
- Support local economies and provide employment opportunities in coastal rural areas, where bivalve farms are often small-scale, family operations.
- Preserve the cultural and culinary traditions associated with shellfish consumption in various European countries.
Alignment with Policy Frameworks
The project aligns with and supports the objectives of various policy frameworks and initiatives, such as:
- European Green Deal and the EU Biodiversity Strategy for 2030
- European Union's Blue Growth Strategy and the Sustainable Blue Economy Partnership
- United Nations Decade of Ocean Science for Sustainable Development (2021-2030)
